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The ladies from Chado are back with a quick and easy Chai latte recipe. This recipe calls for two of our favorite things, Chai and Biscoff spread! Bianca and Siobhán are in full fall mode and inspired by Thanksgiving, using only five ingredients this recipe can be enjoyed either hot or cold. Check out the recipe below!
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Cookie Butter Chai Latte
Ingredients:
- Milk of Choice
- Chai
- Cookie Butter
- Vanilla, optional
- Cinnamon stick, garnish
- Ice, optional
Instructions:
- On a burner bring milk to a boil, add in chai and cookie butter.
- Allow to steep and stir to combine the cookie butter. As an optional step you can add a drop of vanilla if you’d like.
- Add ice if making this an iced latte to a glass.
- Top with latte and garnish with a cinnamon stick.
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